|
|
| Ingredients: |
6 tablespoons unpopped baby white popcorn
1 cup walnuts, chopped |
2 cups Nestle's peanut butter chips
2 tablespoons butter
salt, to taste |
| Cooking
Instructions: |
Prepare popcorn according to package directions.
While hot, throw on peanut butter chips and salt.
Melt butter, while melting, soak in walnuts.
Sprinkle on popcorn.
|
| Additional
Comments: |
| Make sure you have plenty of napkins handy as the peanut butter chips will melt in your mouth, on your hands and -- most importantly -- in the popcorn, just from the heat. |
|
|
